This 11 inch stainless solid basting spoon will offer you several advantages in the kitchen. The solid head on the spoon is designed to aid in the art of basting, a technique used to moisten, flavor, and add texture to foods by spooning juices over the dishes as they cook. The length allows you to safely spoon the top of your dishes with juices, melted butter, sauce, or marinade and to avoid burning your fingers. It's specifically designed to be long and narrow so that it can reach into tight areas - perfect for basting meats and poultry without having to remove the entire dish from the oven or stovetop. The basting spoon offers the depth to scoop up liquids in order to keep foods moist. Use it for grilling, roasting, rotisserie, pan-frying, and more.
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