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Hobart HS6N HS Series 13" Manual Commercial Meat Slicer, Each

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(expected restock date: Mon, May 18)
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Select the store nearest you to check available inventory* on item #: HOBHS6N-1

  San Antonio
    Downtown - S. St. Mary's St.
    Northwest - Loop 410 @ Ingram
    Northeast - Austin Highway
    Downtown - S. Congress
    North - N. Lamar Blvd.
    Southeast - Gulf Freeway
    Downtown - Katy Freeway
    Southwest - Chimney Rock
    Spring - Cypresswood Dr.
  DFW Metroplex
    Dallas - Forest Lane
    Dallas - Downtown
    Garland - Belt Line Rd.
    Haltom City - N. Denton Highway
    Arlington - W. Pioneer Parkway

*We highly recommend that you call to verify the information shown above before visiting the store.

Product Details

The HS6N commercial meat slicer with non-removable knife is designed to meet your commercial slicing needs with ease.

The NSF-8 revisions are tough. Tough enough to make some manufacturers opt for easier certification routes, but on the HS Series from Hobart, you'll find NSF-8 revisions met to deliver a slicer that performs as well as it protects. In addition to sealed seams, compliant fasteners, and removable parts for easy cleaning, you'll find four patented features for better operation. They add up to: superior slice quality, a clean cut, zero knife exposure, a non-removable knife, and ease of cleaning that supports NSF-8 and your overall sanitation goals.

The 13 inch meat slicer has a stainless steel CleanCut™ knife with a stellite-alloy edge for precision slicing. While lesser knives will dull quickly or pit, this HS6N slicer stays sharp longer, giving you unparalleled precision. Using this alloy, Hobart was also able to create a thin-edge design, so you get improved yield and reduced cost of ownership. In fact, the CleanCut knife outlasts other knives on the market. The slicer's Borazon® sharpening stones, with a lifetime warranty, ensure it! The sharpener is mounted on the HS Series slicer and is easy to operate while keeping the knife edge shielded.

A great knife isn't the only thing that yields consistent cuts. The HS meat slicer product tray is designed to enhance the quality of each slice while working together with the rear-mounted meat-grip assembly to ensure secure product placement. Machined grooves on the gauge plate and knife cover ensure smooth and even strokes, reduced drag, heightened precision, and improved slice performance. The slicer's zero knife exposure keeps operators from inadvertently touching the blade during the sharpening and leaning process.

The HS meat slicer is easy to clean from start to finish. A removable ring-guard cover prevents debris build-up on cutting surfaces. The tilting, removable carriage system and removable meat-grip arm and slide-rod extension allow for thorough cleaning and sanitation.

In addition to these features, the HS6N manual meat slicer boasts:

  • 1/2 HP knife-drive motor
  • Carriage will take food up to 12" in width or 7.5" in diameter
  • No-drip gauge plate, designed to direct juices away from the control panel and index knob


Unit of Measure Each
Dimensions Overall: 30-5/16" l. x 24-5/8" w. x 25-1/2" h.
Foot Print: 26-3/8" d. x 22-1/8" w.
Weight (lbs) 126
Color Silver
Materials Aluminum
Technical Specifications
Certifications NSF, ETL
Electrical 120/60/1
Connection Plug on a 6' cord
Power Consumption 5.4 amps
Manufacturing Information
Manufacturer Hobart
Manufacturer SKU HS6N
Warranty 1 year parts and labor
Lifetime guarantee on Borazon stones
Specsheet HOBHS6N-1.pdf
Shipping Information Ships via common carrier (truck freight). Not for residential use. Shipped to commercial addresses only.
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