12" Connoisseur Duo-Edge Roast Slicer, Each

Product Details

Designed and produced with traditional Dexter Russell experience and craftsmanship, the Connoisseur line of professional cutlery is one of the finest for hotels, restaurants, and institutions.

The Duo-Edge Roast Slicer has a stain-free, high carbon steel blade with an edge stone-ground and honed by hand to ultimate sharpness. The granton "duo-edge" blade features small indentations running along the blade, allowing airflow between the blade and the meat for smooth, clean slicing. A formed, sanitary handle of laminated rosewood is secured with large brass compression rivets. This handle has been impregnated with polymers and resins, providing a durable, yet warm, handle that is impervious to stains, hot water, and food acids.

Features