Product Details
REQUIRES ASSEMBLY
60" wide gas restaurant range, Vulcan Model No. 60SS-10B-N. Fully MIG welded aluminized steel frame for added durability. Stainless steel front, sides, backriser, highshelf and 6" adjustable legs. Extra deep crumb tray with welded corners. Ten 30,000 BTU/hr. open top burners with lift-off burner heads. Energy saving flashtube open burner ignition system (one pilot for every two burners) shrouded for reliability. Heavy duty cast grates, easy lift-off 12" x 12-1/2" in the front and 12" x 14-1/2" in the back to better accommodate stock pots or large pans. Grates have a built in aeration bowl for greater efficiency. Burner knobs are cool to the touch, high temperature material. Two ovens: left oven is 23,000 BTU/hr. bakers depth oven, measures 26-1/4" d x 20-1/4" w x 14" h. Right oven is 35,000 BTU/hr. bakers depth oven, measures 27" d x 26-3/8" w x 14" h. Both ovens have porcelain bottoms and door panels. Oven thermostats adjusts from 250°F to 500°F with a low setting. Each oven is supplied with two racks, two rack g ide sets, and four rack positions. Oven doors are heavy duty with an integrated door hingespring mechanism requiring no adjustment. 1" rear gas connections with rear manifold and pressure regulator. Total input 358,000 BTU/hr.
Features
| Overview |
| Unit of Measure |
Each |
| Dimensions |
34”d x 60”w x 58”h on 6” adjustable legs |
| Weight (lbs) |
890 |
| Color |
Silver |
| Materials |
Stainless Steel |
| Technical Specifications |
| Gas Type |
Natural Gas |
| Manufacturing Information |
| Manufacturer |
Vulcan-Hart |
| Manufacturer SKU |
60SS-10BN |
| Warranty |
1 year limited parts and labor |
| Specsheet |
VUL60SS-10B.pdf |
| Shipping |
| Shipping Time |
Usually ships within 14 to 21 business days |
| Shipping Information |
Special Order: Ships via common carrier (truck freight). 20% restocking fee. Not for residential use. Shipped to commercial addresses only. Consult a licensed professional for proper installation. |
| Miscellaneous |
| Note |
Assembly required |